Le Bleu by K Club presents The Longest Table dinner by the beach under the moonlight on Friday, 28 August. Nestled under the full moon, an elegantly decorated long table stretches as far as the eye can see. Visitors will dine on a 3-course set menu and wine feast under Nusa Dua sky accompanied by soothing sounds of waves. Set to be the longest table in Bali, the 120 seater table stretches in the premier beachfront dining and social club, Le Bleu by K Club.

Le Bleu will host what is envisioned as Indonesia’s longest beachfront dining table. As the sun sets, guests will gather for a single shared dining experience before the evening transitions beneath the largest full moon of the summer. More than a dinner, The Longest Table is designed as an annual signature event that combines gastronomy, scenography and storytelling into one unforgettable night.

Themed ‘one table, one sunset, one full moon’ the dinner is a single continuous table welcoming 120 guests, encouraging natural conversation while sharing one collective dining experience.  Presenting a refined 3-course tasting menu created exclusively for the evening, with premium ingredients, elegant presentation and a careful balance. Every course is served simultaneously across the entire table, ensuring every guest shares the same moment from beginning to end. Candlelight, the sound of the ocean and the Full Moon create a calm setting where the environment becomes part of the dining experience.

Guests will be welcomed with signature cocktails and canapés. A live beach sunset performance naturally draws guests’ attention toward the shoreline. Then, guests are invited to join their assigned seat along the table where all courses are served simultaneously across the entire table in synchronized dinner fashion. End the evening with dessert, fireworks and full moon celebration.

“As our inaugural signature annual event, Longest Table by Le Bleu is designed as one continuous experience, every moment flows naturally into the next, creating an evening defined by simplicity, rhythm and elegance, “ says Alban Kibarer, French entrepreneur and founder of K Club Group, “When you eat good food, you feel nurtured. That quick connection of rapport allows us to have deeper conversations. The tables disassemble but the memories will last a lifetime,” he adds.

THE DETAILS

Longest Table by Le Bleu

Date: Friday, 28 August 2026

Starting at 5PM with Sunset Cocktails followed by 3-Course set menu dinner

Entertainment Welcome cocktail, live beach performance, dinner, firework finale

IDR 1,950,000++ per person for 3-course set menu dinner

Or IDR 2,450,000++ per person added with wine and champagne pairing

Every aspect of this elegant experience is designed for a wining and dining pleasure, from the welcome drink and canape all the way to the show-stopping dessert. During the feast, be spoiled with an indulgent meal showcasing global cuisine.

Amuse Bouche – Rose Hamachi Crudo & Caviar

Beet-cured hamachi, avocado, lemon crème, ginger and passion fruit.

Starter – Butter-Poached Slipper Lobster Ravioli

Homemade ravioli, grilled green asparagus, crustacean beurre blanc.

Main Course- Australian Black Angus Tenderloin

Smoked butter broccoli purée, king oyster mushroom, glazed baby carrot, herb Béarnaise.

Dessert – Pistachio Parfait

Raspberry coulis, pistachio crème, crumble, raspberry sorbet and tuile.

Reserve this luxe culinary event. Meet your new best friends at this beachfront gourmet long table dinner. A unique set for an unforgettable occasion.

Discover more here https://lebleubykclub.com/ or follow us @lebleubykclub.